Our Top Shellfish Recipes

Shrimp Scampi with Linguini

Linguine with Shrimp Scampi

Baked Shrimp Scampi

Roasted Shrimp and Orzo

Scallops Provencal

Shrimp Fra Diavolo

Shrimp Scampi with Linguini

Linguine with Shrimp and Lemon Oil

Shrimp and Grits

Penne with Shrimp and Herbed Cream Sauce

Lemony Shrimp Scampi Pasta

Roasted Shrimp Cocktail

Seared Scallops

Lemon-Garlic Shrimp and Grits

Cioppino

New England Clam Chowder

Shrimp and Sausage Jambalaya

Shrimp Scampi

Cajun Shrimp and Rice

Bay Scallop Gratin

Everything Jambalaya

Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice

Shrimp and Scallop Lasagna

Shrimp Bisque

Roasted Shrimp Salad

Shrimp Fettuccine Alfredo

Mussels in White Wine

Ultimate Shrimp and Grits

Nonna Luna's Rice

Sunny's Sheet Pan Shrimp "Boil"

Venetian Shrimp and Scallops

Ginger-Soy-Lime Marinated Shrimp

Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil)

East Hampton Clam Chowder

Shrimp Stir-Fry

Clam Chowda Mug O Soup with Deviled Ham and Cheese Melt Mug Toppers

Shrimp and Grits

Lobster Macaroni and Cheese

Poblano Stuffed with Chorizo, Shrimp and Rice

Spaghetti with Pinot Grigio and Seafood

Creamy, Garlicky Shrimp Skillet

Shrimp Salad

Shrimp Scampi

Grilled Herb Shrimp

Cioppino: A Fine Kettle of Fish

Build-Your-Own Shish Kabobs

Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette

Seafood Gratin

Spicy Shrimp and Bok Choy Noodle Bowl

Jambalaya with Shrimp and Ham

Jambasta

Goody Girl Championship Potatoes

Shrimp and Grits

Lemony Shrimp and Risotto

More Inspiration for Shellfish

How to Steam Shrimp

A step-by-step guide to steaming plump, juicy and flavorful shrimp.

Prawns vs Shrimp: What's the Difference?

Their names are sometimes used interchangeably, but are they really the same thing?

Regional Thai Cuisine

Rice, pork, nuts, shellfish, squid, lime, grains, oysters and more

King of Crab: Duff Goldman

Duff Goldman has a sweet spot for Maryland crabs. He tells Food Network Magazine how to catch and cook them like a pro.

How to Cook Lobster

Here, the two easiest ways to cook whole lobsters.

How Long Does Shrimp Last in the Fridge?

Shrimp is popular and easy to cook, but its shelf life is pretty short. Here's everything you need to know.

How to Cook a Classic Maryland-Style Crab Feast

Learn how to host a real, genuine Maryland crab feast.

3 Grilled Shrimp Marinades to Keep in Your Back Pocket

These all-season recipes make quick work of dinner on an outdoor grill or on a grill pan in the kitchen.

The Frozen Shrimp I Swear By

It tastes just like lobster (but with an amazing price point)!

How to Shuck Oysters

A step-by-step guide to shucking oysters like a pro — with or without an oyster knife.

How to Eat Crawfish

The owner of a famous Creole cuisine restaurant answers all your questions.

What Do the Numbers on Shrimp Packages Mean?

It's all about their size. Here's how the numbers stack up.

What Exactly Is Calamari?

Here's the deal on the golden-fried shared-app favorite.

How to Boil Shrimp

Get a step-by-step guide to boil any kind of shrimp, plus some of our favorite recipes for shrimp cocktail and more.

How to Cook Scallops

Shop, prep and sear scallops like a pro.

How to Eat Oysters Safely

An expert breaks down the potential food safety hazards to consider, especially when eating them raw.

How to Cook Crab Legs

Plus, a guide to the different types of crab legs.

French Glossary

Navigate French menus and cookbooks with confidence and ease.

Prosciutto-Wrapped Scallops

What you need to know about buying and preparing scallops

"Shear Brilliance" Grilled Shrimp Salad

Snip your way to quick and easy kitchen prep with your everyday kitchen shears.

6 Shrimp Recipes to Try on Taco Night

You’ll taco 'bout them all week long.

What Is Imitation Crab (“Kani”)?

We dive into what's in imitation crab, how it's made and how to use it.