Molly Yeh Bio

Molly Yeh is the star of Food Network’s series Girl Meets Farm. She rose to national prominence with the debut of her memoir, Molly On The Range: Recipes and Stories from an Unlikely Life on a Farm. Her cookbook was selected by the New York Times as one of the fall's top releases of 2016 and was the winner of the International Association of Culinary Professionals (IACP), “Judge’s Award.” The book was also selected by NPR as one of their “Great Reads of 2016.” In March 2018, Molly followed the release with Yogurt by Short Stack Editions, featuring recipes dedicated to an ingredient she calls “the duct tape of food.”

She is also the creator of the lifestyle food blog, www.mynameisyeh.com, which has been recognized by Saveur and Yahoo as “Food Blog of the Year.” Molly has been featured by the New York Times, Food & Wine, Bon Appetit, and New York Magazine, and has contributed to Vanity Fair, Saveur, Condé Nast Traveler, Food52, and The Jewish Daily Forward. She was named to Forbes’ 30 under 30 list for 2017 and Apartment Therapy’s 10 under 40 list.

Outside the kitchen, Molly is a Juilliard-trained percussionist and has performed with orchestras around the world, in off-Broadway theatre, and as the glockenspielist for the pop-band San Fermin. She lives on a farm on the North Dakota-Minnesota border with her fifth-generation farmer husband and their little flock of chickens.

The Latest From Molly

All About Molly Yeh

Learn more about the best-selling author and Food Network 'Girl Meets Farm' host — her upbringing, farm life, cookbooks, family an …

Molly Yeh’s 'Sweet Farm' Is Her First Desserts-Only Cookbook

This delightful cookbook is filled with innovative recipes that call on Molly’s Chinese-Jewish heritage and Midwest homestead, as …

These Are the All-Star Chefs Betting It All in ‘Wildcard Kitchen’ Season 2 10 Photos

The stakes are high and the pay-offs are sweet in this star-studded culinary game of poker.

A Savory Rhubarb Recipe You Need to Try This Weekend

Turns out rhubarb and short ribs are a match made in heaven. Thanks, Molly!

Molly Yeh Has Some Pretty Epic Passover Recipes

Giving us no reason to eat matzo pizza for every meal this week.

Molly Yeh's Best Dessert Recipes 71 Photos

Find your next sweet treat or showstopping dinner party dessert with these yummy, easy-to-recreate recipes from Girl Meets Farm ho …

Girl Meets Farm: Behind the Scenes with Molly Yeh 22 Photos

Get an exclusive look at Molly Yeh’s life on her sugar beet farm in North Dakota.

Molly's Most Popular Recipes

Scalloped Potatoes

Big Green Salad with Tiny Hasselback Potatoes and Horseradish Dressing

Egg Drop Soup

Coconut Mango Pops

Sour Cream and Onion-Onion Rings

White Borscht Soup

Charred Tomatillo Salad

Brussels Sprouts Salad with Cranberries & Dijon Dressing

Bacon, Egg and Cheese Turnovers

Green Pancake

Midwest-y Green Salad

Pancakes and Sausage on a Stick

S'mores Snack Mix

Sausage and Wild Rice Hotdish

Soy Sauce Deviled Eggs

Grilled Bacon, Egg and Cheese in a Basket with Avocado Dip

Mandarin Meringue Pie

Sparkly Strawberry Churros

Lemon-Olive Oil Cake with Cranberry Glaze

Gingerbread Farmhouses

Gingersnap Coconut Icebox Cake

Spicy Cheddar Juicy Lucies

Ginger-Glazed Salmon

Cheesy Spaetzle with Fried Onions & Chives

Dill Flakey Bread

Oyster Cracker Crusted Fish Sticks

Greens with Crispy Onions and Chili Crisp

Cheeseburger Potato Soup

Pepperoni Pizza Cheeseball with Cheese Crackers

Big Salami Railroad Sandwich

Peanut Butter Blondie Ice Cream Sandwiches

Mexican Chocolate Pinata Cake

Whipped Cheesecakes with Pistachio Crust

Brussels Sprout Latkes

Bean Soup with Challah Crouton

Giant Spumoni Hamantaschen

Spicy Palomas

Falafel Spiced Turkey Burger

Blueberry Muffin Smoothies

Matcha Mochi

Chicken Noodle Hotdish

Egg Tarts

Bonfire Eggs with Green Peppers and Cheese

Green Mint Cake Shake

Homemade Labneh with Olive Oil and Za'atar

Chicken Schnitzel

Zucchini Pizza with Basil Mint Pesto

Sprinkle Biscotti

Sprinkles Cake

Cookies in a Bowl (with Ice Cream)

Savory Monkey Bread with Creamy Veggie Dip

Mint Cupcakes with Cream Cheese Frosting

Couscous Salad with Pistachios and Dates

Baklava Blondies