Bring Home the Brunch @ Bobby's Cookbook

Dig into a hearty brunch of sweet and savory classics with the help of Bobby's new cookbook, Brunch @ Bobby's: 140 Recipes for the Best Part of the Weekend.

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About the Show

Brunch @ Bobby's invites viewers to sip a Bloody Mary with Bobby and join him in his greatest passion: cooking Brunch. From sweet to savory, and for any occasion, Brunch @ Bobby's is Bobby in his element: cool, calm, relaxed — a spatula in one hand, a cocktail in the other, and nowhere to be! Brunch has never been more inviting.

About the Host

Bobby Flay

Food Network Chef

Bobby Flay is a chef, restaurateur and Food Network host.

Most Popular Recipes

All Brunch @ Bobby's Recipes

Chilled Bourbon-Vanilla Latte

Chilaquiles Burgers

Fresh Grape Sangria

Bourbon Apple Hot Toddy

Graffe Napoletane

Creme Brulee French Toast with Drunken Strawberries

Pumpkin-Ricotta Pancakes with Spicy Apple-Cider Caramel Sauce

Peach and Vanilla Gelato and Raspberry Sorbetto Cocktail

Orange-Cranberry Margarita

Tropical Fruit Salad with Ginger Syrup

Golden Raisin-Fennel Semolina Soda Bread with Buttermilk-Orange Butter

Buttermilk Biscuits

Cucumber Lime Martini

Cast-Iron Home Fries with Roasted Green Chiles, Cilantro, Green Onions, Radicchio, and Creamy Garlic Dressing

Cinnamon Roll Crepes

Tangerine-Gin Fizz

Corn Cakes with Crab and Smoky Avocado Yogurt

Apple-Spice Tisane

Chorizo-Potato Hash Browns with Black Beans and Salsa Verde

Homemade Coconut Chai Tea Latte

Goat Cheese and Red Onion Frittata Sandwich Crunchified with Pepper Relish

Potato Pancakes with Chunky Granny Smith Applesauce and Cinnamon Creme Fraiche

Persian Baked Omelette

Asparagus and Cheese Popover with Spicy Herb Oil

Hang Town Fry

Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde

Easy Almond Sticky Buns

Smoked Salmon on Grilled Seven Grain Bread with Tomato and Dill

Cheddar and Bacon Cornmeal Waffle Sandwiches with Maple Mustard

Mushroom Grits Quiche

Black-Eyed Susan Spritzers

Roast Turkey, Brussel Sprout and Sweet Potato Hash with Mixed Herb-Bacon Oil

Everything Hash Brown Cake with Pickled Red Onions and Green Onion Creme Fraiche

Poached Eggs, Tasso Ham, Griddle Tomato and Cajun Hollandaise with English Muffins

Roasted Tomatoes with Bread Crumbs

Baby Greens Salad with Ham Quiche Croutons and Maple-Cider Vinaigrette

Country Ham and Cheddar Pie with Whole Grain Mustard and Greens with Apricot Vinaigrette and Almonds

Apple Pancake Bars with Brown Butter Crumble Topping and Apple Syrup

Southwestern Cornbread Strata with Creamy Spicy Tomato Sauce

Mexican Corn Pancakes with Whipped Goat Cheese, Piloncilo Caramelized Bananas and Walnuts

Applesauce Parfaits with Yogurt and Crispy Quinoa

Mini Pumpkin Churros Chocolate-Coffee Dipping Sauce

Orange Ricotta Pancakes with Caramelized Fig and Pistachio Compote

Cranberry-Orange-Cinnamon Vodka Tonic

Smoked Salmon and Scallion Scramble with Whole Grain Toast with Goat Cheese Butter

Crepes with Smoked Salmon, Ricotta, Red Onion and Capers with Lemon Creme Fraiche

Biscuit Doughnuts with Lemon Cream Filling and Blueberry Sauce

Sweet Potato Hash Browns with Green Onion Vinaigrette

SmoothTEA

Hot Milk Chocolate with Peanut Butter Whipped Cream

Blue Corn Pancakes with Piloncillo Syrup and Passion Fruit Butter

Grilled Stone Fruit with Farmer's Cheese and Spiced Honey Almonds

Old Vermont Cocktail

Vitamin F's Vitamin C Brew